Recipe of Favorite Mushroom gravy
Hi, I'm Jessica. Today, I will show you a way to make mushroom gravy recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Mushroom gravy Recipe
Mushroom gravy is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Mushroom gravy is something that I have loved my whole life. They're nice and they look wonderful.
Mushroom gravy is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mushroom gravy is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook mushroom gravy using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mushroom gravy:
- Make ready 1 cup of Mushroom.
- Take 1 tsp of Fennel seeds.
- Take 2 of Cardamom.
- Prepare of Cinnamon 2(small piece).
- Make ready 1 of Onion.
- Make ready 3 of Cashew nuts.
- Get of Ginger&garlic paste.
- Prepare 1/2 of Tomato.
- Take 1/2 tsp of Turmeric powder.
- Take 2 tsp of Chili powder.
- Prepare 1/2 tsp of Garammasala.
- Get leaves of Coriander.
Instructions to make Mushroom gravy:
- Blend tomato and cashew nuts into fine paste.keep aside..
- Heat a pan, Once it heated add 1tbsp of oil. Roast mushroom (after sometime it will srink) keep aside..
- Heat a same pan, add 3tbsp of oil add funnel seeds, cinnamon, cardamom roast in oil (don't burn it)..
- Add finely chopped onion saute upto it gets soft. Now, add (step 1)paste. Mix well..
- Add chilli powder, turmeric powder, garammasala mix well. Now add (step 2) mushroom. Mix well and cover with lid. Leave it for 5min.
- Don't pour water because in mushroom have water content so, in mushroom release water. After some time if you need water you can add it..
- Finely add some Coriander leaves..
- Ready to eat!.
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