Recipe of Quick Steamed Cake Salé (Savory/Salty Cake)

Steamed Cake Salé (Savory/Salty Cake).

Hi, I'm Jessica. Today, I will show you a way to prepare steamed cake salé (savory/salty cake) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Steamed Cake Salé (Savory/Salty Cake) Recipe

Steamed Cake Salé (Savory/Salty Cake) is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Steamed Cake Salé (Savory/Salty Cake) is something which I've loved my whole life. They are nice and they look wonderful.

Steamed Cake Salé (Savory/Salty Cake) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Steamed Cake Salé (Savory/Salty Cake) is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have steamed cake salé (savory/salty cake) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Cake Salé (Savory/Salty Cake):

1. Make ready 3 of eggs.
2. Take 1/2 cup of cooking cream (you can also use milk).
3. Make ready 1 tbsp of bouillon powder.
4. Prepare 1/2 tsp of salt.
5. Take 1/2 tsp of black pepper.
6. Take 1 1/2 cup of flour.
7. Take 2 tsp of baking powder.
8. Prepare 2 tbsp of oil (I used fermented garlic oil).
9. Take 1/2 cup of chopped kabocha.
10. Get 3 of scallion, chopped.
11. Prepare 1/2 cup of red cabbage, thinly sliced.
12. Get 2 of frozen burger meat, chopped.
13. Get 6 of cheese slice, chopped (you can also use grated cheese, obviously).
14. Take 1 tsp of tomato ketchup + 1 tsp chili sauce for topping (optional).
15. Get of Parsley flakes as topping (optional).

Steps to make Steamed Cake Salé (Savory/Salty Cake):

1. Mix eggs with cream, then add oil. Mix well..
2. Add salt, black pepper, bouillon powder, mix well..
3. Mix flour and baking powder, add to the egg mixture..
4. Add the rest of the ingredients except topping. Pour into a mold..
5. Top with parsley flakes and tomato ketchup + chili sauce..
6. Steamed for about 40 minutes. Let it cool down a bit before unmolding it..

So that's going to wrap this up with this exceptional dish steamed cake salé (savory/salty cake) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!

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