Recipe of Speedy Strawberry Coconut Cake
Hello, I'm Jessica. Today, I'm gonna show you how to make strawberry coconut cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Strawberry Coconut Cake Recipe
Strawberry Coconut Cake is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Strawberry Coconut Cake is something that I have loved my whole life. They are fine and they look fantastic.
Strawberry Coconut Cake is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Strawberry Coconut Cake is something which I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook strawberry coconut cake using 17 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Strawberry Coconut Cake:
- Prepare of white cake mix (any size, except "snack size").
- Take of baking powder.
- Prepare of white sugar.
- Get of strawberry jello powder (NOT prepared jello).
- Take of all- purpose flour.
- Get of blueberry syrup (optional. i use Smuckers.
- Prepare of eggs.
- Take of oil.
- Make ready of water.
- Prepare of coconut extract.
- Prepare of vanilla extract.
- Take of shredded coconut flakes.
- Make ready of pureed strawberries (i buy the regular size plastic container of fresh strawberries at the grocery store. im not sure if it's a pint or quart. Reserve about 6 good looking berries for garnish).
- Get of cream cheese frosting (recipie follows).
- Get of cream cheese (8oz).
- Prepare of heavy whipping cream.
- Prepare of powdered sugar. (16 oz box. i dont use the entire box).
Instructions to make Strawberry Coconut Cake:
- preheat oven to 350. prepare 2 round 9inch cake pans. (grease pans, line circles cut from wax paper, grease&flour pan again).
- add dry ingredients to bowl of stand mixer. mix on low speed just to combine everything together(about 10 seconds).
- add oil, water, blueberry syrup, eggs, pureed strawberries and extracts. mix at medium speed until combined and large lumps are gone (about 1 minute).
- stir in shredded coconut until evenly distributed.
- divide batter between the 2 cake pans.
- bake 25-35 minutes or until a toothpick inserted into center of cake comes out clean and edges of cake begin to pull away from the sides..
- remove cakes from oven and let cool in pans on a wire cooling rack for 10 minutes. remove cakes from pans and allow to cool completely on cooling racks.
- while cakes are cooling, prepare the frosting.
- in bowl of stand mixer, with whip attachment, whip whipping cream until stiff (about 1-2 minutes. start on medium speed so cream doesn't splash up the sides of the bowl, up the speed to highest setting when cream starts to thicken).
- removed prepared whipping cream from bowl and place in seperate container.
- in the same bowl, (no need to wash between steps) add cream cheese and a dash of vanilla and coconut extracts. begin mixing at medium speed, gradually add powdered sugar until smooth and well combined. (like I said, I don't use the whole box. Maybe a little over 3/4. this is a personal preference,you can adjust the amount of sugar to your liking).
- add whipped cream mixture to cream cheese mixture and mix on med-high speed until well combined. Cover and refrigerate until ready to use.
- once cakes are cool you can begin frosting them. Lay one cake on a cake plate. add about 2 cups of frosting and spread evenly. add the second cake and frost with remaining frosting (Note: this recipe makes a lot of frosting and I always have some left over. it makes a great fruit or cookie dip! light, fluffy and not too sweet).
- garnish came with reserved strawberries. I cut them in half length-wise and arrange them around the top of the cake, but feel free to decorate your cake however you like!.
So that's going to wrap it up with this exceptional dish strawberry coconut cake recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
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