Recipe of Ultimate Easy & Authentic Naan Bread
Hello, I'm Denise. Today, I'm gonna show you how to make easy & authentic naan bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Easy & Authentic Naan Bread Recipe
Easy & Authentic Naan Bread is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Easy & Authentic Naan Bread is something which I've loved my whole life.
Easy & Authentic Naan Bread is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Easy & Authentic Naan Bread is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy & authentic naan bread using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy & Authentic Naan Bread:
- Prepare 400 grams of All-purpose flour (or 1/2 bread flour and 1/2 cake flour).
- Prepare 1 tsp of Salt.
- Take 240 ml of Lukewarm water, about 38°C.
- Get 1 tbsp of Honey (or sugar).
- Prepare 2 tbsp of Olive oil.
- Get 2 tsp of Dry yeast.
- Make ready 1 tsp of Baking powder.
Instructions to make Easy & Authentic Naan Bread:
- Put the all purpose flour, salt and baking powder in a bowl and mix together (no need to sift.).
- Add the honey and dry yeast to the lukewarm water, and mix well..
- Put the liquid into the bowl from Step 1, and mix it up using cooking chopsticks. Add the olive oil, and kneed the dough in the bowl with your hand. Bring together in a ball (it's okay if it doesn't come together quite as neatly as it does when making normal bread)..
- Cover the bowl with a tightly wrung out moistened kitchen towel, and use your microwave's bread-rising setting to let the dough rise for 30 minutes. (In the summer you can just leave the dough out to rise at room temperature.).
- Dust the dough with just enough flour so that the knife doesn't stick to it, and cut it into 8 portions. Roll each portion of dough out thinly, and place on a sheet of aluminium foil that's been lightly spread with olive oil..
- Cool the naan one at a time on a preheated oven grill set to the highest setting, 20 to 30 seconds at a time to finish..
So that's going to wrap it up with this special dish easy & authentic naan bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
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