Recipe of Speedy Instant Rabdi

Instant Rabdi.

Hello, I'm Jessica. Today, we're going to prepare instant rabdi recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Instant Rabdi Recipe

Instant Rabdi is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Instant Rabdi is something which I have loved my whole life.

Instant Rabdi is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Instant Rabdi is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have instant rabdi using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant Rabdi:

1. Prepare 500 ml of milk.
2. Get 2 of white bread slices.
3. Prepare 1/2 cup of milk powder.
4. Make ready 2 tbsp of sugar.
5. Prepare 1 tbsp of chopped nuts.
6. Prepare 1/4 tsp of cardamom powder.
7. Make ready 3-4 drops of kewra essence.
8. Take as needed of Rose petals and nuts for garnishing.

Instructions to make Instant Rabdi:

1. Firstly, remove the sides of breads and grind them to make fine bread crumbs..
2. Heat a deep bottom pan on low medium heat..
3. Add milk, bread crumbs and milk powder, mix well and cook on medium flame..
4. Keep stirring continously..
5. When mixture starts getting thick, add sugar, chopped nuts, cardamom powder and kewra essence..
6. Mix well and cook for more 2-3 minutes. Your instant rabdi is ready. Keep it aside and let it cool down completely..
7. Sprinkle chopped nuts. Garnish with rose petals and serve.

So that is going to wrap it up with this special dish instant rabdi recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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