Recipe of Ultimate Sylvia's Red Velvet Cake
Hello, I am Kimberly. Today, we're going to prepare sylvia's red velvet cake recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Sylvia's Red Velvet Cake Recipe
Sylvia's Red Velvet Cake is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Sylvia's Red Velvet Cake is something which I have loved my whole life.
Sylvia's Red Velvet Cake is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Sylvia's Red Velvet Cake is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sylvia's red velvet cake using 18 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Sylvia's Red Velvet Cake:
- Make ready of cake.
- Get 2 1/2 cup of sifted cake flour.
- Make ready 2 tsp of Dutch process cocoa powder.
- Take 1 tsp of baking soda.
- Get 1 tsp of baking powder.
- Take 1 1/2 cup of sugar.
- Get 1/2 cup of unsalted butter.
- Get 2 large of eggs.
- Prepare 1 cup of buttermilk.
- Prepare 2 oz of red food coloring.
- Take 1 tsp of distilled white vinegat.
- Take 1 tsp of vanilla.
- Prepare of Frosting.
- Make ready 1 packages of cream cheese.
- Prepare 1/2 cup of unsalted butter.
- Make ready 1 lb of box confectioners' sugar.
- Prepare 1 tsp of vanilla extract.
- Take 1 cup of chopped pecans.
Instructions to make Sylvia's Red Velvet Cake:
- Pre heat the oven to 350°F..
- Grease and flour 2 (9 inch) cake pans.
- In a medium bowl or on a piece of waxed paper, sift together flour, cocoa, baking soda, baking powder, and salt; set aside..
- In a large bowl, cream together sugar and butter..
- Beat in eggs one at a time..
- Alternately add flour mixture and buttermilk..
- Beat in food coloring and vinegar, then add vanilla..
- Spread the batter evenly in the pans..
- Bake for 20 to 30 minutes or until a wooden toothpick inserted into the center comes out clean..
- Turn out onto a rack to cool..
- For frosting: In a large bowl, cream the cream cheese and butter..
- Beat in confectioners' sugar until fluffy..
- Beat in vanilla..
- Stir in pecans..
- Use frosting to fill and ice cake..
- Slice and serve on individual plates..
So that is going to wrap this up with this exceptional dish sylvia's red velvet cake recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
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