Recipe of Perfect hummingbird cake

hummingbird cake.

Hi, I am Jessica. Today, I will show you a way to prepare hummingbird cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

hummingbird cake Recipe

hummingbird cake is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. hummingbird cake is something that I've loved my whole life. They're nice and they look wonderful.

hummingbird cake is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. hummingbird cake is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook hummingbird cake using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make hummingbird cake:

1. Make ready 3 cup of all purpose flour.
2. Get 2 cup of sugar.
3. Make ready 1 tsp of baking soda.
4. Get 1 tsp of salt.
5. Get 1 tsp of ground cinnamon.
6. Make ready 1 tsp of vanilla extract.
7. Make ready 8 oz of can sliced pineapples, sliced thin.
8. Take 2 cup of chopped ripe bananas.
9. Take 8 oz of can sliced pineapples, drain & slice very thin.
10. Get 1 cup of chopped pecans.
11. Make ready 1 of cream cheese icing.
12. Prepare 1/2 cup of chopped pecans.
13. Take 1 cup of veg oil.
14. Take 3 large of eggs, beaten.
15. Get 2 cup of chopped ripe bananas.
16. Get 8 oz of can sliced pineapples, drained & sliced very thin.
17. Get 1 cup of chopped pecans.
18. Take 1 of cream cheese icing.
19. Make ready 1/2 cup of chopped pecans.

Instructions to make hummingbird cake:

1. preheat oven at 350°.
2. in large bowl, combine flour, sugar, baking soda, salt, and ground cinnamon. mix together..
3. after mixing your dry ingredients together add vanilla extract, veg oil, and beaten eggs. mix together until dry ingredients are moist..
4. then, add your bananas, sliced pineapple, and chopped pecans. mix together thoroughly. do NOT use beaters..
5. place mix in an 9 inch round cake pan. I end up using two, but you can use up to 3..
6. place in the preheated oven for 25-30 mins or until top is golden brown and cake mix is cooked through. you can check by placing toothpick in the center of the cake, the toothpick will come out clean..
7. once its done take it out of the oven and place somewhere for it to cool..
8. after giving your cake time to cool. remove each cake from pan one by one placing cream cheese icing evenly on each layer. I make my own cream cheese icing by using 1-8oz box of cream cheese. 2-3 cups of powder sugar, and 1 1/2 teaspoon vanilla extract. mix together with beaters on med speed..
9. last, you use the 1/2 cup chopped pecans for topping the cake..

So that is going to wrap it up for this distinctive dish hummingbird cake recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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